Lebanese recipes
100 recipes, 35 of them vegetarian. Each one has the ingredients, method and rough cost — add it to a meal plan in Equal House and the shopping list and the cooking are shared out for you.
Labels such as vegetarian, vegan and gluten-free are worked out from the ingredients and are a guide only — check the products you buy yourself, especially for allergies. More about recipe labels.
- Adas bi Hamod (Lemony Lentil, Potato and Spinach Soup) · Gluten-free · Vegan · Vegetarian 45 min
- Arayes (Grilled Kafta-Stuffed Pittas with Tomato and Cucumber Salad) 35 min
- Ardishawki bi Zeit (Artichokes, Broad Beans and Potatoes in Lemon Oil) · Vegan · Vegetarian 40 min
- Arnabeet bi Tahini (Roasted Cauliflower and Chickpeas in Lemon Tahini) · Gluten-free · Vegan · Vegetarian 45 min
- Balila (Warm Chickpeas with Garlic, Cumin and Lemon) · Vegan · Vegetarian 15 min
- Bamieh bi Zeit (Okra Braised in Tomato, Garlic and Coriander) · Gluten-free · Vegan · Vegetarian 45 min
- Basal Mahshi (Lamb and Rice Stuffed Onions with Pomegranate Molasses) · Gluten-free 90 min
- Batata Harra (Spicy Coriander Potatoes) with Fried Eggs · Gluten-free · Vegetarian 40 min
- Batata Mahshi (Potatoes Stuffed with Spiced Beef in Tomato Sauce) · Gluten-free 75 min
- Bayd bi Awarma (Eggs Fried with Crispy Spiced Lamb) 25 min
- Bayd bi Banadoura (Eggs Scrambled with Tomato and Onion) · Vegetarian 20 min
- Bayd w Halloum (Fried Halloumi and Eggs with Za'atar Tomatoes) · Vegetarian 20 min
- Burghul bi Banadoura (Tomato Bulgur with Chickpeas and Garlic Yoghurt) · Vegetarian 35 min
- Burghul bi Djej (Chicken with Spiced Bulgur and Chickpeas) 55 min
- Daoud Basha (Beef Meatballs in Tomato Sauce with Pine Nuts and Rice) · Gluten-free 45 min
- Djej bi Dibs Rumman (Pomegranate Molasses Chicken with Potatoes) · Gluten-free 60 min
- Djej bi Sumac (Sumac Chicken and Caramelised Onions on Flatbread) 45 min
- Farrouj Meshwi (Garlic and Lemon Spatchcock Chicken with Toum) · Gluten-free 65 min
- Fatayer bi Sabanekh (Spinach and Sumac Pies with Tomato Salad) · Vegan · Vegetarian 50 min
- Fatteh Batinjan (Roasted Aubergine, Crisp Pitta and Garlic Yoghurt) · Vegetarian 40 min
- Fatteh Djej (Chicken Fatteh with Rice, Yoghurt and Pine Nuts) 45 min
- Fatteh Hummus (Chickpeas on Toasted Pitta with Garlic Yoghurt) · Vegetarian 25 min
- Fattoush with Grilled Halloumi · Vegetarian 25 min
- Fattoush with Grilled Sumac Chicken 30 min
- Foul Medammas (Fava Beans with Garlic, Lemon and Cumin) · Vegan · Vegetarian 15 min
- Freekeh bi Lahmeh (Spiced Lamb with Smoky Freekeh and Almonds) 85 min
- Habbar Meshwi (Grilled Squid with Tarator and Herb Salad) 25 min
- Hummus bi Lahmeh (Hummus Topped with Spiced Lamb and Pine Nuts) 25 min
- Ijjeh (Parsley, Mint and Onion Omelettes in Pitta) · Vegetarian 25 min
- Ijjet Kousa (Courgette and Herb Fritters with Garlic Yoghurt) · Vegetarian 35 min
- Jawaneh (Garlic, Lemon and Coriander Chicken Wings with Potatoes) · Gluten-free 55 min
- Kafta bi Batinjan (Beef Kafta and Aubergine Bake in Tomato Sauce) · Gluten-free 60 min
- Kafta bi Tahini (Baked Beef Kafta and Potatoes in Tahini Sauce) · Gluten-free 55 min
- Kafta bil Saniyeh (Lamb Kafta, Potato and Tomato Traybake) 55 min
- Kafta Djej (Chicken Kafta Skewers with Rice and Garlic Yoghurt) 35 min
- Kafta Meshwiyeh (Grilled Lamb Kafta with Sumac Onions and Hummus) 35 min
- Kastaleta (Grilled Lamb Cutlets with Garlic and Coriander Potatoes) · Gluten-free 45 min
- Kebab Khashkhash (Lamb Kafta in Spicy Tomato Sauce over Pitta) 35 min
- Kibbeh Arnabiyeh (Kibbeh and Chickpeas in Citrus Tahini Sauce) 75 min
- Kibbeh bil Saniyeh (Baked Lamb and Bulgur Kibbeh with Pine Nuts) 65 min
- Kibbeh Krass (Oven-Baked Stuffed Lamb Kibbeh with Hummus and Salad) 80 min
- Kibbeh Labanieh (Stuffed Kibbeh Balls in Garlic Yoghurt Sauce) 90 min
- Kibbeh Samak (Baked Fish Kibbeh with Caramelised Onions and Pine Nuts) 60 min
- Kibbet Batata (Potato and Bulgur Kibbeh Bake with Sumac Onions) · Vegan · Vegetarian 75 min
- Kibbet Laqteen (Pumpkin Kibbeh Stuffed with Spinach and Chickpeas) · Vegan · Vegetarian 85 min
- Kousa Mahshi (Courgettes Stuffed with Lamb and Rice in Tomato Sauce) · Gluten-free 80 min
- Kreidis bi Kizbara (Garlic and Coriander Prawns with Vermicelli Rice) 25 min
- Laban Emmo (Lamb Cooked in Garlic Yoghurt with Vermicelli Rice) 90 min
- Lahm bi Ajeen (Crisp Lamb and Tomato Flatbreads Baked on the Dough) 35 min
- Lahm Meshwi (Lamb Skewers with Grilled Vegetables and Garlic Yoghurt) 40 min
- Loubieh bi Lahmeh (Lamb and Green Bean Stew with Vermicelli Rice) 65 min
- Loubieh bi Zeit (Green Beans Braised in Tomato and Olive Oil) · Vegan · Vegetarian 50 min
- Macarona bi Laban (Spaghetti with Garlic Yoghurt, Mint and Pine Nuts) · Vegetarian 25 min
- Macarona bil Furn (Spiced Beef and Macaroni Béchamel Bake) 60 min
- Maghmour (Aubergine, Chickpea and Tomato Stew with Dried Mint) · Vegan · Vegetarian 50 min
- Mahshi Felfel bi Zeit (Peppers Stuffed with Rice, Chickpeas and Herbs) · Gluten-free · Vegan · Vegetarian 80 min
- Mahshi Malfouf (Cabbage Rolls with Lamb, Rice, Garlic and Mint) · Gluten-free 90 min
- Makhlouta (Mixed Bean, Lentil and Bulgur Soup with Fried Onions) · Vegan · Vegetarian 45 min
- Manakish bi Jibneh (Cheese Flatbreads with Tomato, Cucumber and Mint) · Vegetarian 30 min
- Manakish bi Za'atar (Za'atar Flatbreads) with Tomato and Mint Salad · Vegan · Vegetarian 30 min
- Maqloubeh (Upside-Down Lamb, Aubergine and Spiced Rice) · Gluten-free 90 min
- Mfarakeh Kousa (Courgettes with Eggs, Garlic and Mint) · Vegetarian 30 min
- Mjaddara Hamra (Brown Lentils and Bulgur with Deep-Browned Onions) · Vegan · Vegetarian 50 min
- Mloukhieh bi Djej (Jute Mallow and Chicken Stew with Rice) · Gluten-free 50 min
- Moghrabieh (Pearl Couscous with Chicken, Chickpeas and Shallots) 55 min
- Ouzi (Spiced Lamb and Rice with Peas, Carrots and Toasted Almonds) · Gluten-free 80 min
- Rishta (Brown Lentil and Noodle Stew with Coriander and Garlic) · Vegan · Vegetarian 45 min
- Riz a Djej (Chicken with Spiced Lamb Rice and Toasted Almonds) · Gluten-free 50 min
- Riz bi Ful (Lamb, Broad Bean and Coriander Rice with Yoghurt) · Gluten-free 40 min
- Sabanekh bil Bayd (Spinach and Chickpeas with Sumac Onions and Eggs) · Vegetarian 25 min
- Salatet Adas (Brown Lentil Salad with Herbs, Cumin and Lemon) · Gluten-free · Vegan · Vegetarian 35 min
- Salatet Akhtabout (Octopus, Potato and Herb Salad with Lemon) · Gluten-free 30 min
- Salatet Batata (Herby Lebanese Potato Salad with Eggs and Chickpeas) · Gluten-free · Vegetarian 35 min
- Salatet Raheb (Charred Aubergine, Chickpea and Pomegranate Salad) · Vegan · Vegetarian 40 min
- Samak Mekleh (Crisp Sea Bass with Tarator, Crispy Pitta and Potatoes) 40 min
- Samak Meshwi (Grilled Sea Bream with Lemon, Garlic and Coriander) · Gluten-free 45 min
- Samkeh Harra (Spicy Baked Cod with Coriander, Chilli and Tomato) · Gluten-free 40 min
- Sawda Djej (Chicken Livers with Pomegranate Molasses and Rice) 30 min
- Sayadieh (Spiced White Fish with Caramelised Onion Rice) · Gluten-free 55 min
- Shawarma Djej Wraps with Toum and Pickles 40 min
- Sheikh el Mahshi (Aubergines Stuffed with Lamb and Pine Nuts) · Gluten-free 60 min
- Shish Barak (Lamb Dumplings in Garlic Yoghurt with Coriander) 90 min
- Shish Taouk (Garlic Chicken Skewers with Toum and Pitta) 45 min
- Shorbet Adas (Red Lentil and Cumin Soup with Crispy Pitta) · Vegan · Vegetarian 40 min
- Shorbet Djej bi Shaariyeh (Chicken, Vermicelli and Lemon Soup) 40 min
- Shorbet Freekeh bi Djej (Chicken and Smoky Freekeh Soup) 55 min
- Shorbet Khodra (Vegetable, Chickpea and Vermicelli Soup) · Vegan · Vegetarian 40 min
- Shorbet Samak (Fish Soup with Rice, Cumin and Coriander) · Gluten-free 40 min
- Tabbakh Rohoh (Lamb, Aubergine and Courgette Stew with Rice) · Gluten-free 85 min
- Tabbouleh with Garlic and Lemon Grilled Prawns 30 min
- Tajen Samak (Hake Baked in Tahini with Caramelised Onions) · Gluten-free 45 min
- Warak Enab bi Lahmeh (Lamb and Rice Vine Leaves on Lamb Chops) · Gluten-free 90 min
- Warak Enab bi Zeit (Vine Leaves Stuffed with Rice, Tomato and Herbs) · Gluten-free · Vegan · Vegetarian 90 min
- Yakhnet Arnabeet (Beef and Roasted Cauliflower Stew with Coriander) 45 min
- Yakhnet Bamieh (Lamb and Okra Stew with Garlic and Coriander) 85 min
- Yakhnet Batata (Beef and Potato Stew in Tomato Sauce) · Gluten-free 90 min
- Yakhnet Bazella (Lamb, Pea and Carrot Stew with Vermicelli Rice) 40 min
- Yakhnet Fasolia Baida (Lamb and White Bean Stew in Tomato) 85 min
- Yakhnet Fasolia Hamra (Beef and Red Kidney Bean Stew with Rice) · Gluten-free 90 min
- Yakhnet Sabanekh (Beef and Spinach Stew with Coriander and Lemon) 40 min
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