Queso Fundido con Chorizo (Melted Cheese with Chorizo)
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Ingredients
- 200 g cooking chorizo
- 250 g mature cheddar, grated
- 0.5 onion
- 1 fresh green chillies
- 8 large flour tortillas
Nutrition (per serving)
- Calories
- 887 kcal
- Protein
- 38.1 g
- Carbohydrate
- 73.9 g
- of which sugars
- 5.2 g
- Fat
- 47.7 g
- of which saturates
- 22.1 g
- Fibre
- 4.8 g
- Salt
- 4.75 g
Estimated from typical values for each ingredient — a guide, not a substitute for the label on what you actually buy.
Method
- 1
Fry the cooking chorizo with the onion and fresh green chillies for 8 minutes until cooked through with no pink remaining.
- 2
Scatter the mature cheddar into a small ovenproof dish and top with the chorizo mixture.
- 3
Heat the oven to 200C (180C fan, gas 6) and bake for 10 minutes until the cheese is fully melted and bubbling.
- 4
Warm the flour tortillas and serve straight away for scooping up the melted cheese.
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