Huevos con Chorizo Norteños (Northern Egg and Chorizo Scramble)
Dietary and allergen labels, nutrition and cost are worked out automatically from each recipe’s ingredients and are a guide only. Check the labels on what you buy yourself — especially for allergies or coeliac disease. More about recipe labels.
Opens Equal House and puts it on the night you choose. No app yet? It’s free, and the recipe comes with you when you install it.
Ingredients
- 200 g cooking chorizo
- 8 large eggs
- 1 onion
- 200 g tomatoes
- 8 large flour tortillas
Nutrition (per serving)
- Calories
- 837 kcal
- Protein
- 40 g
- Carbohydrate
- 77.6 g
- of which sugars
- 7.9 g
- Fat
- 39.4 g
- of which saturates
- 12.8 g
- Fibre
- 5.6 g
- Salt
- 4.11 g
Estimated from typical values for each ingredient — a guide, not a substitute for the label on what you actually buy.
Method
- 1
Fry the cooking chorizo and onion in a pan for 8 minutes until cooked through with no pink remaining.
- 2
Add the chopped tomatoes and cook for 3 minutes.
- 3
Beat the large eggs and pour into the pan, stirring gently until just set.
- 4
Warm the flour tortillas in a dry pan.
- 5
Serve the scramble hot with the warm tortillas.
Plan your meals — and share the cooking
Equal House builds your shopping list by aisle, times the cooking for dinner, and shares it out fairly. Free to start.
Free to start on your iPhone Free to start on your Android phone Free to start · No ads · Your family's data stays yours.