Courgetes Grelhadas com Queijo de Cabra e Limão (Grilled Courgettes)
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Ingredients
- 3 large courgettes, sliced lengthways
- 120 g soft goat's cheese
- 1 lemon, zested and juiced
- 1 garlic cloves
- 3 tbsp extra virgin olive oil
Nutrition (per serving)
- Calories
- 221 kcal
- Protein
- 9.1 g
- Carbohydrate
- 6.3 g
- of which sugars
- 5.3 g
- Fat
- 17.2 g
- of which saturates
- 6 g
- Fibre
- 3.7 g
- Salt
- 0.42 g
Estimated from typical values for each ingredient — a guide, not a substitute for the label on what you actually buy.
Method
- 1
Brush the courgette slices with a little of the olive oil.
- 2
Heat a griddle pan until hot and cook the courgette slices for 2-3 minutes on each side until tender and lightly charred.
- 3
Arrange on a plate and crumble over the goat's cheese while the courgettes are still warm.
- 4
Mix the lemon zest and juice, grated garlic and remaining olive oil and drizzle over the top to serve.
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